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Prosecco Conegliano Valdobbiadene docg Brut BiancaVigna
Prosecco Conegliano Valdobbiadene DOCG brut BiancaVigna

Prosecco Superiore Millesimato

Grapes

100% Glera

Area of Production

estate-owned vineyards in the hills between Conegliano and Valdobbiadene at an altitude of 150/200 mt (492/656 ft) a.s.l.

Soil

clayey, limestone, sub-alkaline

Prise de mousse (sparkling process)

the second fermentation takes place in stainless steel tanks (cuvée close) at temperature controlled with indigenous selected yeasts and lasts 90 days. Tartaric stabilization at low temperature

Residual sugars

7 g/l

0,375

x 12

0,75

x 6

1,5

x 3

3,0

x 1

CONEGLIANO
VALDOBBIADENE
D.O.C.G. BRUT MILLESIMATO

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Soil:

clayey,
limestone,
sub-alkaline

Image by Romain Vignes

Prestigious Review

This Prosecco is characterised by a good balance between softness and a sour-savoury sensation, which makes it easy to drink. The bubble appears creamy and delicate. Recommended as aperitif or with raw fish entrées.

Simonetta Cera - Lughetto di Campagna Lupia (VE)

Awards

2021

Vintage

  • Decanter WWA 2022: 87 (Bronze Medal)

  • JamesSuckling: 88

CAMPAGNA FINANZIATA AI SENSI DEL REGOLAMENTO CE N. 1308/2013CAMPAIGN FINANCED ACCORDING TO (EC) REGULATION NO. 1308/2013
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